We cook with fresh and locally sourced ingredients, so the daily menu will change in line with availability of these.

Lunch is served from 12-2.30pm, Monday through to Sunday. Our Sunday lunch menu features a traditional roast.


Sample Lunch Starters
 Cullen Skink - £5
Cromarty Langoustines- £9
Pea and Mint Soup - £4
Asparagus with Smoked Salmon and a Poached Egg - £7
Crab Bisque - £5

Sample Lunch Mains
Flank Steak Sandwich with chunky chips and salad leaves - £8
Salmon and Hake Fishcake with spinach and a mustard sauce - £7
Local Black Pudding with English peas, asparagus and poached egg - £8
Grey Mullet with new potatoes, purple sprouting broccoli and tartare sauce - £7
Broccoli and Smoked Cheddar Tart with rosemary roasted potatoes - £7

A selection of home made desserts and home-baking.

Fully-licensed restaurant.
Prices subject to change.
We cater for dietary requirements including gluten and dairy free.
Please let us know if advance of any special dietary needs.

We cook with fresh and locally sourced ingredients, so the daily menu will change in line with availability of these.
Dinner is served from 6-8.30pm, Monday through to Sunday. Reservations are recommended. Call 01381 600 855 or email info@sutorcreek.co.uk

Sample Starters
Cullen Skink - £5
Smoked Salmon with beetroots, grapefruit and horseradish - £6
Cromarty Langoustines with garlic and chilli - £9
Razor Clams with chorizo sausage and parsley - £7
Chicken Liver Parfait with quince and bread croutes - £6
Cromarty Crab Tart with hollandaise and watercress - £6

Sample Mains
Parma Ham Wrapped Mackerel with new potatoes and capers - £11
Black Isle Sirloin Steak with chunky chips, garlic Portobello mushrooms and watercress - £18
Cromarty Lobster with broccoli, potatoes and a black pepper hollandaise - £23
Slow Braised Lamb Shank with dauphinoise potatoes, spring cabbage and a rosemary sauce - £15
Cauliflower Risotto with parmesan, caper dressing and deep fried cauliflower florets - £10
Skate Wing with purple sprouting broccoli, peas, brown shrimp and a lemon butter - £14

Sample Dinner Desserts
Sticky Toffee Pudding with butterscotch sauce - £6
Vanilla and Rhubarb Cream - £6
Tain Cheddar with Cromarty oatcakes - £5
Glazed Lemon Tart with meringue and black pepper - £6
Chocolate Mousse with honeycomb - £6

We cater for dietary requirements including gluten and dairy free. Please let us know if advance of any special dietary needs.

Sutor Creek offers selection of home-baking, teas and coffees.

Traditional and family recipes are used to bake our scones, cakes and breads. Try one of our freshly made scones with whipped cream and jam or sample our famous gingerbread – made by Linda, our pizza chef and fabulous home-baker!

We use Cromarty Pottery’s charming little teapots to serve up the best cup of tea in Cromarty; our teas include a good old English Breakfast, early grey, organic fruit and herbal teas.

The finest espresso beans are ground to order for delicious coffees including cappuccinos, lattes and espressos.

Enjoy a Sutor Creek favourite; a luxury hot chocolate with freshly whipped cream and topped with marshmallows - just delicious!

Open all week from 11am for home-baking, teas, coffees and pizzas!