Evening specials from 26th August
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Black pudding, chorizo and chickpeas with toasted focaccia - £4.50
Grilled razor clams with a caper and parsley dressing -£4.50
Salad of toasted walnuts, stilton and poached pear – £4.50
Mains
Pan-fried breast of chicken with a tarragon cream sauce, steamed vegetables and fondant potatoes - £11
Risotto with local wild mushrooms – £9
Fillet of lemon sole stuffed with smoked salmon mousse served with steamed vegetables - £11
Herring in oatmeal with sauted potatoes, pancetta and onion - £9
Desserts
Scottish Dunsyre Blue served with chutney and Cromarty oatcakes - £4
Chocolate and sweet potato torte with raspberry coulis - £4
Lemon posset with homemade shortbread - £4
Caramelised bananas with butterscotch sauce and ice-cream - £4
To make a reservation please call 01381 600855 or email info@sutorcreek.co.uk
