Evening specials from 22nd July
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Salad of buffalo mozzarella, strawberry and balsamic dressing - £4.50
Haggis with cumin carrots and parsley - £4.50
Smoked mackerel with a tomato, rocket and egg salad - £4.50
Mains
Penne pasta with local courgettes, ricotta and lemon pesto – £8
Poached fillet of salmon with a broad bean, mint and feta salad- £10
Herb crusted pork fillet with chanterelle risotto - £11
Fillet of lemon sole poached in coconut milk with prawn, mango and avocado salsa - £12
Desserts
Scottish Howgate Brie served with tomato chutney and Cromarty oatcakes - £4
Gooseberry fool - £4
Chocolate and raspberry torte - £4
Cromarty strawberries and vanilla ice-cream - £4
To make a reservation please call 01381 600855 or email info@sutorcreek.co.uk
