Evening specials from 21st May
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Grilled goats cheese with rocket and raspberry vinaigrette - £4.50
Smoked mackerel and spinach salad with wholegrain mustard dressing - £4.50
Cromarty crab cakes with sweet chilli sauce - £4.50
Mains
Collops of local venison with blueberry sauce – £10
Fillet of cod with a lemon and parsley crust served on garlic mash and babay spinach - £10
Fillet of witch sole with a coconut lemongrass and chilli sauce served with mango and coriander rice - £10
Spicy mushroom and bean burger served in a foccacia roll with a crisp green salad -£8
Desserts
Dunsyre Blue cheese served with tomato chutney and Cromarty oatcakes - £4
Raspberry and frangipane tarts served with vanilla ice-cream - £4
Bananas in rum syrup with ginger crème fraiche - £4
White chocolate mousse in a brandy snap basket - £4
To reserve a table please give us a ring on 01381 600855 or email info@sutorcreek.co.uk
