Evening specials from 160708
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Cherry tomato and basil tart with red pepper pesto - £4.50
Moules Mariniere – mussels with a white wine, cream and parsley sauce - £4.50
Parma ham rolls filled with chive and walnut mousse with basil oil dressing - £4.50
Mains
Local courgettes stuffed with goats cheese and lemon thyme served with tabbouleh salad – £9
Crispy spiced pork belly with an apple and sage mash - £10
Squid, chorizo and butterbean stew with toasted foccacia - £10
Pan-fried fillet of seabass with citrus hollandaise served with pea and spinach puree - £12
Desserts
Howgate brie served with oatcakes, fruit and chutney - £4
Sticky toffee pudding with butterscotch sauce and ice-cream - £4
Cranachan with fresh Cromarty raspberries - £4
Black isle strawberries and ice-cream - £4
To make a reservation please call 01381 600855 or email info@sutorcreek.co.uk
