Evening specials from 13th March
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Great Glen smoked venison with poached pear and basil dressing - £4.50
Smoked salmon on pesto pancakes with citrus crème fraiche - £4.50
Fig, blue cheese and walnut salad with orange dressing - £4.50
Mains
Salmon, cod, prawn and parsley pie served with steamed greens - £10
Pan-fried breast of duck stuffed with lapsand suchong soacked prunes served with potato fondant and kale - £12
Seared swordfish steak served with baked peppers, tomatoes and anchovies - £10
Homemade ravioli filled with butternut squash and mascarpone served with a herb salad - £9
Desserts
Strathdon Blue cheese served with chutney, fruit and oatcakes- £4.50
Chcocolate, beetroot and walnut brownies with chocolate sauce and ice-cream - £4.50
Raspberry oat cake wih chestnut honey parfait - £4.50
Caramelised bananas with butterscotch sauce and ice-cream - £4.50
To make a reservation please call 01381 600855 or email info@sutorcreek.co.uk
