Evening specials from 13th May
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Crumbed goats cheese with orange and raspberry vinaigrette - £4.50
Steamed asparagus with poached duck egg and hollandaise sauce - £4.50
Whisky-cured smoked salmon with a dill, horseradish and crème fraiche dressing - £4.50
Mains
Cauliflower and cumin fritters with tsatsiki, buffalo mozzarella and tomato - £8
Poached fillet of salmon with sauce vierge and fresh summer salad - £10
Sirloin steak with roast garlic mash and grilled tomatoes gratin - £14
Baked whole black tilapia served with coriander rice and a mango onion salsa - £11
Desserts
Clava brie served with chutney, fruit and oatcakes- £4.50
Banana bavarois with honey dressing - £4.50
Chocolate fudge cake with chocolate sauce and chantilly cream - £4.50
Frangipane tart with morello cherry served with whisky parfait - £4.50
To make a reservation, please call 01381 600855 or email info@sutorcreek.co.uk
