Evening specials from Friday 12th March
To Start
Sutor Creek Chowder – a delicious creamy soup made with local crab and haddock, finished with cream and fresh parsley - £4.50
Poached pear, crispy parma ham and blue cheese salad - £4.50
Smoked salmon on pesto pancakes with citrus creme fraiche - £5.00
Greek herb omelette with tomato salad - £4.50
Mains
Beef and wood-pigeon casserole with creamy mashed potato and winter vegetables - £10
Lemon sole stuffed with smoked salmon & basil mousse served with baby baked potatoes, steamed greens and a tomato cream sauce - £12
Fillet of cod served on a bed of crispy potatoes and savoury lentils in a mustard dressing - £11
Fusilli pasta with griddled courgettes, lemon pesto, ricotta and pine nuts - £8
Desserts
Chocolate fondant with vanilla ice cream and chocolate sauce- £4.50
Raspberry, honey and oat cake served with whisky cream -£4.50
Lemon posset served with homemade shortbread - £4.50
Strathdon Blue cheese served with fruit, chutney and oatcakes - £4.50
To make a reservation please call 01381 600855 or email info@sutorcreek.co.uk
